Skip to main content

Schezwan Masala Dosa


Schezwan masala dosa, is my twist to traditional masala dosa, it is simple, easy, and quick with a myriad of flavors, perfect as breakfast, dinner or even as an after school snack....kids would love this masala dosa with Chinese twist!!


I love to make dosa varieties, with dosa batter; and I always make sure to stock up on dosa batter in my fridge, also dosa is one of the healthiest food and easy to make too. Schezwan chutney sauce is mixed with boiled and mashed potatoes and sprinkled with coriander leaves......and filled inside dosa!! so simple and easy masala dosa yet the flavor is unique! This is best served with tomato sauce.

Have you tried schezwan noodles dosa yet!! Another favorite of mine which I made with schezwan sauce.

Recipe created and authored by: Nisa Homey.
Ingredients:
Ching's Schezwan Chutney sauce: 1 to 1-1/2 tbsp.
Boiled potatoes: 2, mashed.
Coriander leaves: 1 tbsp, chopped.

Method:
A peek into the schezwan sauce, I used in this recipe.


 Lightly mash the potatoes and mix in the schezwan sauce. I did not add any salt as the sauce itself is a bit salty; if you like more salt, you can add in just a bit.

Heat a dosa tawa and make one dosa (if you want help with making dosa, pls click here). With the flame on low, spread the schezwan masala dosa on top of the dosa, drizzle a bit of refined oil, leave it for one min on the tawa on low flame, once the dosa is cripsy, fold, and serve.

It is best served with tomato sauce.
Labels:

Comments

  1. miguelsuettaNovember 16, 2013 at 9:50 PM

    Dely thank you

    ReplyDelete
  2. dassanaNovember 16, 2013 at 10:02 PM

    thats so easy nisa. really a quick dosa recipe.

    ReplyDelete
    Replies
    1. Nisa HomeyNovember 17, 2013 at 8:32 AM

      Thank you dassana, it sure is super easy and quick!!

      Delete
  3. Angie's RecipesNovember 17, 2013 at 1:43 PM

    This looks super duper delicious, Nisa.

    ReplyDelete
  4. mjskitNovember 19, 2013 at 9:06 AM

    This is the type of dish we like to have for lunch. Bobby and I would both love this Thanks!

    ReplyDelete

Post a Comment

Thanks a lot for visiting my space. Your comments, suggestions, criticism and all opinions are very much appreciated. Thank you for stopping by and have a nice day.

Popular posts from this blog

Caramel Pudding Recipe - Caramel Custard Recipe

Caramel pudding recipe;  a delicious traditional dessert with creamy caramel over silky custard. Caramel custard is my favorite pudding. All through my childhood, amma makes caramel pudding as a Sunday special.....achachen (my dad) love only this pudding...... 42 years of serving caramel pudding to him has made amma, a sort of an authority on caramel pudding recipe! Ah yes, like always this is amma's recipe. It is her signature, no-fail recipe. of caramel custard. Okay lets talk about this pudding!!  I used 4 eggs because amma said so  eggs are the show stopper here :)......it is needed to make the pudding silky-satin, and stand tall....and yes it will not crumble.....now you may wonder....won't this be eggy!!smelly!! I promise it won't....there wouldn't be too much eggy flavor! caramel flavor can do wonders!! Believe me!! I am using my steamer or appachembu as it is known locally to cook the pudding. While the pudding is steaming, it is import
64 comments
Continue Reading this Recipe

Turmeric Tea Mix Recipe For Weight Loss - Homemade/DIY (Golden) Turmeric Tea Mix

turmeric tea mix - diy turmeric mix to make turmeric tea or golden milk. turmeric tea for weight loss, for a flat belly, stomach bloating, and for overall health. this homemade mix is an excellent fat burner and also will boost immunity. have this on empty stomach in the morning for best results. the active ingredient in turmeric known as curcumin has powerful anti inflammatory effects and is a strong anti oxidant. curcumin is not easily absorbed by the body and that is the reason inspite of us Indians having lots of turmeric in our diet, do not get its full benefits. black pepper is the one natural ingredient that helps the curcumin to be absorbed into the body by around 2000%, wow! So, do not skip black pepper when taking turmeric. All the ingredients I used in this homemade turmeric tea mix are locally acquired and organic. curcumin/turmeric is fat soluble so it is also a good option to have a warm cup after a heavy meal. studies shows that turmeric can prevent cancer, h
Post a Comment
Continue Reading this Recipe

Pidiyum Kozhiyum Recipe - How To Make Kerala Style Kozhi Pidi - Kerala Recipes

Pidiyum kozhiyum or kottayam style pidi is a traditional knanaya cuisine ; these rice dumpling have a thick gravy like sauce, unlike the dry versions of Malabar kakka roti or kozhi pidi. Knanaya style pidi is served with varutharacha kozhi curry. Traditionally, pidi is associated with baby shower ie when the daughter-in-law is sent to her parents house for delivery, it is customary for the mother-in-law to make kozhi pidi and we knanaya people still follow these traditions. My main aim is to preserve this recipe; so that the future generations can enjoy this wholesome dish. Pidi is rice dumplings which is simmered in water along with shallots, garlic, curry leaves, and coriander seeds; but I have used coriander powder instead to make the whole process easy. Amma mentioned that if using coriander seeds then; the water used to mix the rice flour should be sieved and that using fresh roasted coriander powder saves time. I have made a video recipe and I hope this you help
Post a Comment
Continue Reading this Recipe